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    Last update: December 22, 2009

    +Home-office life and its discontents
      Millions of Americans are now working outside traditional workplaces and have found themselves surprised by how difficult home-office life can be.

    +Book Review: 'In Defense of Food'
      Obsessed with nutrition? That's an eating disorder

    +Ettore Sottsass, designer, is dead at 90
      Sottsass, an éminence grise of postmodern design, was responsible for the familiar bright red plastic Olivetti typewriter.

    +21st-century design: Judging beauty by what doesn't meet the eye
      Today, new construction - like the design for the Olympic stadium in Beijing - is still a goal. But for something to be "good design"it must be something we can use with clear consciences about how it was made and how we'll get rid of it.

    +Alice Rawsthorn: iPhone's magic touch becomes design's gold standard for 2007
      It would have been more surprising if the iPhone had flopped. What's less predictable ?and much more interesting ?is why it has been so very successful.

    +Lacroix hangs history out to show
      "Christian Lacroix, Histoires de Mode"(at the Musée des Arts Décoratifs until April 20) is an exhilarating take on fashion history that mixes decades, centuries and designers - yet makes sense of each section.

    +Putting on the dog in Tokyo
      In Tokyo, dog owners are dressing up their pets in designer garb and attending to their every need, whether it be organic food or massage and grooming sessions at dog salons and spas.

    +Partying with the Super Rich at Art Basel Miami Beach
      There were ceaseless celebrations by fashion and art bigwigs at Art Basel Miami Beach earlier this month. There were also wingdings hyping British shoemakers (Choo), Austrian crystal (Swarovski), German cars (Audi), French jewelry (Cartier), Bahamian resorts owned by Turkish developers (Dellis Cay) and, of course, the relentlessly bullish globalized market for art.

    +The tale of a teapot and its creator
      Lovely though it is, one teapot's record-breaking price has more to do with the rarity and fetishism that seduce collectors and inflate auction values, than with its merits as an object.

    +Eco fashion? A world consumed by guilt
      After factoring in the fabrics used in clothes and how they were produced, the real benefits of soy versus organic cotton versus recycled polyester may be slight, or confusing, or quite possibly misleading.

    +Art Miami: Still life with parties and hedge funds
      The bucks flow as freely as Champagne amid a ceaseless round of celebrations piggy-backing last week on Art Basel Miami Beach.

    +Who invited the dog?
      The boundaries between humans and animals have been eaten away to the point where devoted owners lose all perspective on the pet's role in their social lives.

    +RoséChampagne is riding high
      The French wine industry may be in crisis almost everywhere else, but not in Champagne.

    +At the heart of truffles, adaptable ganache
      Making ganache ?the basis for the easiest chocolate truffles ?is far easier than it may seem.

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